Apple and Sultana Granola is the first thing that appears to many people’s mind when it comes to a comfort dish. Today, we will tell you instructions on serving a delicious Apple and Sultana Granola.
We hope you got benefit from reading it, now let’s go back to apple and sultana granola recipe. To make apple and sultana granola you only need 7 ingredients and 3 steps. Here is how you cook that.
First of all, below are the ingridients that you should prepare to cook Apple and Sultana Granola:
- Prepare 270 g of gluten free porridge oats.
- Get 2 tablespoons of light brown sugar.
- Provide 1 teaspoon of ground cinnamon.
- Take 5 tablespoons of honey.
- Prepare 4 tablespoon of olive oil.
- Use 3 tablespoons of dried apple chopped.
- Take 2 tablespoons of sultanas.
After readying the ingridients, now we are set to make our yummy Apple and Sultana Granola:
- Pre-heat the oven to 150 oC Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes Place the oats in a large bowl and pour over the mix from the saucepan.
- Stir well until oats are coated in the sugar mix Spread out the oats on a large baking sheet covered by parchment paper and place in the oven for 15 minutes Remove from the oven and stir the oats, return to the oven for another 10 minutes.
- Remove the granola from the oven and allow to cool, it will harden during cooling Once cooled, stir through the chopped dried apple and sultanas and store in an airtight container.
Recipe : Apple and Sultana Granola
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