Philchards Fishcakes is the first thing that appears to many people’s thought when it arrives to a perfect meal. Today, we are going to tell you procedures on cooking a comforting Philchards Fishcakes.
We hope you got insight from reading it, now let’s go back to philchards fishcakes recipe. To cook philchards fishcakes you need 12 ingredients and 6 steps. Here is how you cook that.
Firstly, below are the ingridients that you should ready to serve Philchards Fishcakes:
- Provide 2 Tins of philchards fish.
- Get 1 of onion.
- You need 2 of eggs.
- Get 2 of potatoes.
- You need 2/3 of weetbix.
- Use 4 Tbsp of Flour.
- You need 2 Tsp of salt.
- Provide 2 Tsp of fine jeero.
- You need 2 Tsp of black pepper.
- Take of Fresh parsley.
- Take of Fresh Dhania.
- Get 1 Tbsp of garlic and ginger.
After readying the ingridients, now we are ready to make our delightful Philchards Fishcakes:
- Peel potatoes and boil until soft, let it cool and then mash it..
- Strain the philchards in a bucket, so all the sauce can drip of..
- Mash the fish and mix it with the mashed potatoes..
- Beat the eggs in the bowl and mix all the ingredients together and form a flat oval shaped fish cake..
- If dough a bit sloppy add a bit more flour in..
- Fry fish cakes in a pan..
Recipe : Philchards Fishcakes
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