Carrot Gomamiso Kinnpira is the first thing that comes to many people’s thought when it comes to a delightul dish. Today, we are going to provide you procedures on preparing a tasty Carrot Gomamiso Kinnpira.
We hope you got insight from reading it, now let’s go back to carrot gomamiso kinnpira recipe. To cook carrot gomamiso kinnpira you need 5 ingredients and 3 steps. Here is how you cook it.
Firstly, below are the ingridients that you should prepare to cook Carrot Gomamiso Kinnpira:
- Use 1 of carrot (200g).
- Provide 1 tbsp of sake.
- You need 1 tbsp of miso.
- Get 1.5 tbsp of roasted white sesame.
- Use 1 tbsp of cooking oil.
After readying the ingridients, now we are set to make our yummy Carrot Gomamiso Kinnpira:
- Peel and cut the carrot in to 3-4 cm in length, then each in 1cm width. Slice each pieces thinly from the edge into a rectangular shape..
- Mix sake and miso in a bowl.
- Heat the oil in a pan and saute the carrot for 3 minutes. Pour the mixture in, sprinkle the sesame and remove from heat..
Recipe : Carrot Gomamiso Kinnpira
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