My Porridge Oats with Marshmallow 😘 is the first thing that comes to most people’s thought when it arrives to a perfect meal. Today, we are going to provide you procedures on preparing a delicious My Porridge Oats with Marshmallow 😘.
We hope you got insight from reading it, now let’s go back to my porridge oats with marshmallow 😘 recipe. You can cook my porridge oats with marshmallow 😘 using 3 ingredients and 2 steps. Here is how you cook that.
Firstly, below are the ingridients that you should ready to cook My Porridge Oats with Marshmallow 😘:
- Use of Make your bowls of porridge ready.
- Use 4 tbls of milk.
- Use 1 handful of Mateys Marshmallow.
After preparing the ingridients, now we are set to make our delightful My Porridge Oats with Marshmallow 😘:
- Make your porridge. Then have add the milk..
- Next add a mateys and try them they taste nice mixed with the porridge..
Rolled oats cook up into a dreamy porridge pretty quick. They need some time to soak up their cooking liquid in order to get soft and creamy and delicious. Like other oat desserts, this recipe features a combination of fiber, plant-based protein, and fats that balance the nutrition to avoid a blood sugar rollercoaster. Using warm baking spices with blueberries boosts the antioxidant content, and a hint of citrus blends all the flavors together into a delicious baked crumble. Notice we said water—cooking oatmeal in milk tends to make a stickier, thicker oatmeal.
Recipe : My Porridge Oats with Marshmallow 😘
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