Secret Recipe to Making Tasty Tri Colour Mava Peda With cherry

Tri Colour Mava Peda With cherry is the first thing that comes to many people’s mind when it arrives to a delightul meal. Today, we are going to provide you steps on preparing a tasty Tri Colour Mava Peda With cherry.

Tri Colour Mava Peda With cherry

We hope you got benefit from reading it, now let’s go back to tri colour mava peda with cherry recipe. To cook tri colour mava peda with cherry you need 4 ingredients and 2 steps. Here is how you achieve that.

Firstly, here are the ingridients that you should ready to serve Tri Colour Mava Peda With cherry:

  1. Use 3/4 cup of grated mava (khoya).
  2. Provide 4 tbs of pouder sugar.
  3. Get 1/4 tbs of cardamom elaichi pauder.
  4. You need 4 of almonds (Badam) halves.

After readying the ingridients, now we are ready to make our delightful Tri Colour Mava Peda With cherry:

  1. To make quick mava peda, put the mava in a broad non-stick pan mix well and cook on a medium flame for 5to 7 min while stirring continuovsly. Transfer the mixture in to a large plate cool for atlest 20 min. Add the sugar and cordamom paoder and mix gently with your hands. The mix ture should bind like a dough refrigetrate for 20 min. Divide the mixture for khoya peda in to 10 equal protions. Rall each protine in to a ball and then flatten it slightly in betweenyour plams. From a depression in.
  2. The senter. Put and almong as halve in it and press it lightly. Serve the instant mava peda or store in an air tight container and refrigerate it till serving. Thankyou so much 🌹.

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Recipe : Tri Colour Mava Peda With cherry

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After seeing this guide, now you are set to be able to produce your first amazing Tri Colour Mava Peda With cherry and be a chunck of the minority people that can produce the phenomenal Tri Colour Mava Peda With cherry. If you hope that your friends can also cook a perfect Tri Colour Mava Peda With cherry or even to make the unforgettable Tri Colour Mava Peda With cherry for you, dont hestitate to share this web to them.

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