Cashew apples(tricoloured) is the first thing that appears to most people’s mind when it arrives to a perfect meal. Today, we will provide you steps on cooking a appetizing Cashew apples(tricoloured).
We hope you got benefit from reading it, now let’s go back to cashew apples(tricoloured) recipe. To cook cashew apples(tricoloured) you only need 6 ingredients and 8 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should prepare to cook Cashew apples(tricoloured):
- You need 1 cup of Cashew powder.
- Use 1/2 cup of Sugar.
- You need 1/4 cup of Water.
- Get 1 pinch of Cardamom powder.
- Take of few drops Edible colours green and orange.
- Use as needed of Cloves.
After readying the ingridients, now we are set to make our yummy Cashew apples(tricoloured):
- Heat water and sugar. Let it boil..
- When starts bubbling add the cashew powder and switch off heat.
- Add cardamom powder and knead well.
- Make three portions.
- Add a drop of green in one portion and orange colour in another.
- Knead well. You can cool a bit in refrigerator if you wish. If the dough is runny add some more powder..just in case and if it becomes hard add a few drops of water..
- Make small roundels of each colour and at the top of each roundels make a pit with your finger. Insert a clove in this.
- Your Tri colour cashew apples are ready..
Cashews Look Just Like Apples When They're Please observe the two parts: the cashew apple (the fruity, colorful part) and the cashew nut (still. Also known as cashew apple, this pulpy produce is often sidelined when its nutty brother – cashew nut – comes into play You can now buy cashew apples online, in cashew season, which is April to May. Cashew nut processing plant is located in Fanipol, Minsk region, Republic of Belarus. The main finished products are cashew nut kernels of different grades, in accordance with international standard (AFI. People enjoy cashew nuts, whereas cashew apples are less valued.
Recipe : Cashew apples(tricoloured)
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