Bacon Cheeseburger and Veggie casserole is the first thing that appears to most people’s thought when it comes to a comfort meal. Today, we will tell you procedures on preparing a comforting Bacon Cheeseburger and Veggie casserole.
We hope you got insight from reading it, now let’s go back to bacon cheeseburger and veggie casserole recipe. To cook bacon cheeseburger and veggie casserole you only need 10 ingredients and 0 steps. Here is how you achieve it.
First of all, here are the ingridients that you should ready to cook Bacon Cheeseburger and Veggie casserole:
- You need 2-3 lbs of or ground beef.
- Provide 1/2-1 cups of fresh bacon bits.
- Provide 1-2 of Fresh chopped Bell peppers/bag of frozen bell pepper slices.
- Provide 1 of small bag of mixed frozen broccoli and cauliflower.
- Prepare 4 of eggs.
- Use 1 cup of heavy cream.
- Get 1-2 tablespoons of worchestire sauce.
- Prepare 1 teaspoon of your favorite hot sauce (optional).
- Prepare 1-2 cups of shredded cheddar cheese.
- Get 5-10 strips of bacon.
After readying the ingridients, now we are ready to make our delightful Bacon Cheeseburger and Veggie casserole:
Place foil-wrapped casserole in freezer-weight resealable plastic bag. Prepare raw vegetables and add them to the pot making sure that they are well mixed. Season vegetables with a liberal amount of salt,pepper and mixed herbs, mixing them once more to ensure that the seasoning is spread throughout. Place rashers of bacon across the top of the vegetables. Measure the beef broth,Worcestershire sauce, ketchup, and cornstarch into a small bowl or measuring jug and mix well to combine the cornstarch.
Recipe : Bacon Cheeseburger and Veggie casserole
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