Cornflake clusters is the first thing that appears to most people’s thought when it comes to a perfect meal. Today, we will provide you steps on cooking a tasty Cornflake clusters.
We hope you got benefit from reading it, now let’s go back to cornflake clusters recipe. You can cook cornflake clusters using 4 ingredients and 6 steps. Here is how you cook it.
First of all, below are the ingridients that you should ready to make Cornflake clusters:
- Take 130 g of cornflakes.
- You need 120 g of butter.
- Get 1/4 cup of honey.
- Take 120 g of mixed nuts (almonds/ cashew).
After preparing the ingridients, now we are ready to make our delightful Cornflake clusters:
- Bake the nuts @150C for 15 minutes. Chop roughly..
- Heat up the butter on the stove. When all the butter has melted, add in the honey. Bring to a simmer and off the fire..
- Mix the cornflakes and nuts in a big stainless steel bowl. Pour in the hot butter mixture..
- Stir the mixture until all the cornflakes is coated with the sweet mixture..
- Take a teaspoon and put into paper cups. ~100..
- Bake at 150 C for 15 minutes or till crisp. Cool and store in air-tight containers..
In a large bowl, mix the corn flakes and begin adding in the the warm mixture a little at a time, stirring constantly until all of the flakes are coated. Take a sheet of wax paper and drop golfball-sized. Cute, quick to make and easy enough for kids to make, this recipe for cornflake clusters is perfect for birthday parties or to entertain kids. Melt chips and peanut butter in very large pan low heat; remove from heat and add corn flakes. Drop by spoonfuls onto wax paper or foil..
Recipe : Cornflake clusters
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