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10 Minutes to Preparing Appetizing Chocolate custard delight

Chocolate custard delight is the first thing that appears to many people’s mind when it comes to a comfort meal. Today, we will provide you steps on cooking a delicious Chocolate custard delight.

Chocolate custard delight

We hope you got benefit from reading it, now let’s go back to chocolate custard delight recipe. You can cook chocolate custard delight using 7 ingredients and 10 steps. Here is how you cook it.

First of all, below are the ingridients that you should ready to make Chocolate custard delight:

  1. Provide 2 tbsp of rafhan custard powder.
  2. You need half of ltr milk.
  3. Take 4 tbsp of sugur.
  4. Take 1/3 cup of milk again.
  5. Take half of cup Melted dark chocolate.
  6. Use half of cup whipping cream.
  7. Get of sparkles.

After readying the ingridients, now we are ready to make our yummy Chocolate custard delight:

  1. Sub se phly milk ko garam karein. phr sugur dalen. milk ko boil karein..
  2. Dusre taraf 1/3 cup milk me custard powder dal kar acha sa mix karn..
  3. Ab ubalty milk me custard paste dalty jaen aur spoon lagatar hilaty jaen..
  4. Jab garha pan ajae to flame off karn..
  5. Custard ko thora cool krne ke bad frezer me rakh dain. 1 hour take..
  6. Ab melted dark chocolate me glasses ko dip karn, chocolate bahar se lag jaega to us pe sparkles laga dain..
  7. Ab glasS ke andar thora cholate dalen, phr thanda thanda custard dalen..
  8. Custard dalne ke bad 2 tbsp whipping cream dalen..
  9. Phr upar se melted chocolate dalen..
  10. Hamara chocolate custard delight ready ha….

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Recipe : Chocolate custard delight

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After seeing this instruction, now you are set to be able to make your first extraordinary Chocolate custard delight and be a chunck of the minority people that can prepare the special Chocolate custard delight. If you wish that your families are also able to make a remarkable Chocolate custard delight or even to cook the unforgettable Chocolate custard delight for you, dont forget to share this recipe to them.

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