Mokimo is the nomero uno that appears to most people’s mind when it comes to a comfort meal. Today, we are going to tell you procedures on serving a delicious Mokimo.
We hope you got benefit from reading it, now let’s go back to mokimo recipe. You can have mokimo using 5 ingredients and 7 steps. Here is how you achieve it.
Firstly, here are the ingridients that you should prepare to cook Mokimo:
- Take 1 of gorogoro potatoes.
- Get 2 tbs of Thafai powder.
- Get 2 of maize.
- Get 80 ml of cooking oil.
- Use 1 tsp of salt.
After readying the ingridients, now we are ready to make our delightful Mokimo:
- Dondoa maize from cob and place in a sufuria.
- Add 2cups water and salt then cover for it to boil..
- Peel potatoes as maize boils. After 20minutes check to see if maize is cooked.
- Add peeled potatoes to boiled maize and more water to it..
- When potatoes are cooked which takes around 10-15minutes turn off heat and start mashing the potatoes.
- Add thafai powder and a little more salt as you mash..
- When completely mashed place on low heat for a few minutes for mokimo to heat up make sure to keep on turning then turn off heat and serve while hot.
Recipe : Mokimo
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