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Easy Step to Producing Yummy Methi sukhdi

Methi sukhdi is the nomero uno that appears to many people’s thought when it arrives to a perfect dish. Today, we will provide you steps on serving a delicious Methi sukhdi.

Methi sukhdi

We hope you got insight from reading it, now let’s go back to methi sukhdi recipe. You can cook methi sukhdi using 15 ingredients and 9 steps. Here is how you do it.

Firstly, below are the ingridients that you should prepare to serve Methi sukhdi:

  1. Get 2 bowl of Urad Flour.
  2. Provide 2 Bowl of Wheat Flour.
  3. You need 3 Bowl of Jaggery Grated.
  4. Provide 1 Bowl of Methi.
  5. Provide 2 Cups of Chopped Mixed Dryfruits (Almonds, Pistachios, Walnuts).
  6. Provide 1/4 Cup of Gund.
  7. Get 1/2 bowl of Ghee.
  8. You need 4 Tsp of Dry Ginger Powder.
  9. Take 4 Tsp of Ganthoda Powder.
  10. Provide 2 Tsp of Black Pepper powder.
  11. Provide 2 Tsp of Cardamon powder.
  12. Prepare 1 Stick of Cinnamon.
  13. Take 1 1/2 Tsp of Nag kesar.
  14. Use 1 Tsp of Khuskhus.
  15. You need 2 Pieces of Javantri.

After readying the ingridients, now we are set to make our delightful Methi sukhdi:

  1. .
  2. Roast Gund in 2 tsp Ghee. Grind it..
  3. Roast both the flours in remaining ghee on kiw flame for 20 to 25 minutes till turns pinkish coloured..
  4. Add Chopped Nuts to it and roast for few more minutes..
  5. Roast all Dry Masala, Methi separately and grind them..
  6. Take jaggery in a pan add 1/2 cup water and make 2 strands syrup from it. Add few Kesar strands to jaggery. We can put drops of jaggery syrup in a small dish and check. If the drops don't change shape when the dish in slant direction, our syrup is done..
  7. Add jaggery syrup to the mixture and mix well. Keep on folding it for few minutes.
  8. Transfer the content to a thalia or molding tray. Let it cool for 10 minutes. Make marking for pieces..
  9. Let it set for 3-4 hours. Store the pieces in airtight container..

They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Methi Paratha Recipe with step by step photos. Methi Paratha is a healthy and tasty whole wheat This methi paratha recipe i learnt from one of our cooks. At home we make the parathas in a different. Methi roti & methi paratha are made at home for the kids' lunch box when ever I have fresh fenugreek or methi leaves.

Recipe : Methi sukhdi

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After seeing this recipe, now you are ready to be able to produce your first incredible Methi sukhdi and be a part of the few people that can make the special Methi sukhdi. If you want that your families can also cook a remarkable Methi sukhdi or even to cook the extra delicious Methi sukhdi for you, dont hestitate to share this page to them.

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