Practical Method to Making Perfect Wagyu Beef Breakfast Sausage and Zucchini Cakes

Wagyu Beef Breakfast Sausage and Zucchini Cakes is the nomero uno that appears to most people’s thought when it comes to a perfect dish. Today, we are going to provide you instructions on preparing a appetizing Wagyu Beef Breakfast Sausage and Zucchini Cakes.

Wagyu Beef Breakfast Sausage and Zucchini Cakes

We hope you got insight from reading it, now let’s go back to wagyu beef breakfast sausage and zucchini cakes recipe. To cook wagyu beef breakfast sausage and zucchini cakes you need 20 ingredients and 0 steps. Here is how you do it.

Firstly, here are the ingridients that you should ready to cook Wagyu Beef Breakfast Sausage and Zucchini Cakes:

  1. Use 2 PACKAGE of Double 8 Cattle Company Fullblood Wagyu Beef Sausage.
  2. Take 1 of Large Zucchini (grated on the large holes of a cheese grater and squeezed).
  3. You need 1 TSP of Kosher Salt.
  4. Provide 1 of Large Carrot (grated on the large holes of a cheese grater).
  5. Use 1/2 of Sweet Onion (grated on the large holes of the cheese grater).
  6. Take 1/2 CUP of Green Onion (minced).
  7. Get 3 of Garlic Cloves (minced).
  8. Get 1 TSP of Kosher Salt.
  9. Take 1/2 TSP of Freshly Ground Black Pepper.
  10. Prepare of Herby Tomato Sauce.
  11. Provide 20 OZ of Whole Peeled San Marzano Tomatoes.
  12. Use 3/4 CUP of Sweet Onion (minced).
  13. Provide 2 TBSP of Avocado Oil.
  14. Get 2 TBSP of Garlic (minced).
  15. Prepare 3 OZ of Tomato Paste.
  16. Use 1 TSP of Sherry Vinegar.
  17. Take 3 TBSP of Fresh Basil Leaves (minced).
  18. Provide 1 TBSP of Oregano (minced).
  19. You need 1 TSP of Thyme (minced).
  20. Get 1/4 CUP of Green Onion (minced).

After preparing the ingridients, now we are set to make our delightful Wagyu Beef Breakfast Sausage and Zucchini Cakes:

Wagyu beef patty ,Cheddar Cheese and Jalapeno, mustard and mayo. Choice of chicken pastrami or beef bacon bit. Served with minced beef & tossed with homemade tomato base sauce.. choice of English Breakfast . Heat a large cast iron skillet with grapeseed oil. Once the oil is hot, add in the Wagyu beef kielbasa sausage (that you've cut into coins), and brown on both sides.

Recipe : Wagyu Beef Breakfast Sausage and Zucchini Cakes

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