20 Minutes to Producing Delicious Sweet semolina biscuits 😊(meethi rawa puri)

Sweet semolina biscuits 😊(meethi rawa puri) is the nomero uno that appears to most people’s mind when it comes to a perfect dish. Today, we will tell you steps on serving a delicious Sweet semolina biscuits 😊(meethi rawa puri).

Sweet semolina biscuits 😊(meethi rawa puri)

We hope you got insight from reading it, now let’s go back to sweet semolina biscuits 😊(meethi rawa puri) recipe. To make sweet semolina biscuits 😊(meethi rawa puri) you only need 6 ingredients and 4 steps. Here is how you do it.

First of all, here are the ingridients that you should prepare to make Sweet semolina biscuits 😊(meethi rawa puri):

  1. Use 2 cups of all purpose flour or plain flour,2 cups semolina, 1tbsn.
  2. Take of Clarified butter/ghee,2 cup sugar pwd,1 tbsn cardamom pwd.
  3. You need 100 gms of mixed nuts powdered.
  4. Get 1 cup of warm milk (add 1/2 cup then add the 1/2 cup).
  5. Provide 1 of egg,pinch of yellow colour.
  6. Get of (Note if u find batter sticky add little flour n check sugar).

After readying the ingridients, now we are set to make our delightful Sweet semolina biscuits 😊(meethi rawa puri):

  1. First mix the dry ingredients then add 1 egg n ghee mix well..
  2. It should hold its form like in the pic.now add warm milk n knead the dough.add little ghee or butter n cover it with wet cloth n let it rest 10 mins..
  3. Actual dough.now roll the dough n cut into desire shape like flower,square or sprinkle some sesame seeds on top n cut into round mixture..
  4. Now deep fry them on medium flame.when biscuits are cool can store in airtight container.(note u have to be fast while frying)look at my son's happiness 😊.

Chef Saadat prepared these sweet Semolina Dessert or tikiyan with few ingredients; they are semolina, plain flour, finely ground sugar, salt is a delicate recipe and of the one of the most easy and mouthwatering desserts you'll ever taste. Chef Saadat prepared these sweet Semolina Dessert. Take a pan boil water add semolina mix well once it is half cooked add sugar cardomam powder mix well. Cook till sweet is done keep a side to cool down. Meethi Seviyan is a delicious and quick dessert.

Recipe : Sweet semolina biscuits 😊(meethi rawa puri)

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