Shrimp Po Boy Sandwich is the nomero uno that appears to many people’s mind when it comes to a delightul dish. Today, we will tell you steps on cooking a tasty Shrimp Po Boy Sandwich.
We hope you got insight from reading it, now let’s go back to shrimp po boy sandwich recipe. To make shrimp po boy sandwich you only need 17 ingredients and 6 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should prepare to cook Shrimp Po Boy Sandwich:
- Use 3 lb of Unpeeled, large raw shrimp.
- Prepare 2 cup of Milk (of your choice I prefer buttermilk).
- You need 1 large of egg.
- Get 1 tsp of Cajun Seasoning.
- You need 1 of Vegetable oil.
- You need 1 of Remoulade Sauce.
- Prepare 1 envelope of Zatarrins shrimp fry.
- Get 4 of Hoagies.
- Prepare of Remoulade Sauce.
- Prepare 1 1/4 cup of mayonnaise.
- Take 1/4 cup of cup mustard (creole mustard if possible).
- Get 1 tbsp of Sweet paprika.
- Get of 1- 2 teaspoons Cajun or Creole Seasoning.
- Get 2 tsp of Horseradish.
- You need 1 tsp of Pickle juice (dill or sweet its up to you).
- Get 1 tsp of Hotsauce (preferably Tobasco).
- Provide 1 large of Garlic Clove minced and or smashed.
After preparing the ingridients, now we are ready to make our delightful Shrimp Po Boy Sandwich:
- Peel shrimp, leaving tails on. Butterfly shrimp by making a deep slit down back of each from large end to tail, cutting to but not through inside curve of shrimp. Devein shrimp, and place in a large bowl..
- Whisk together milk and next 3 ingredients. Pour mixture over shrimp. Let stand at least 15 minutes or up to 1 hour..
- Combine fish fry mix and 1 Tbsp. Cajun seasoning. Dredge shrimp in fish fry mixture, and shake off excess. Arrange on baking sheets..
- Pour oil into a skillet . Fry shrimp, in batches, 1 1/2 minutes on each side or until golden brown; drain on wire racks over paper towels..
- TOAST AND PREPARE THAT BREAD.
- REMOULADE TIME.
Add the liquid to the milk, hot sauce, and egg mixture. Bread the oysters with the milk mixture and flour, cornmeal, and seasoning blend. A Shrimp Po Boy is a classic New Orleans sandwich stuffed with crispy, seasoned fried shrimp, lettuce and tomato and topped with a tangy remoulade sauce. This authentic Louisiana sandwich is so simple and so delicious, yet it can stand on its own as a meal. Drain on paper towels; sprinkle with cayenne The best sandwich I ever had was a shrimp po'boy in New Orleans from a small cash-only restaurant in The French Quarter.
Recipe : Shrimp Po Boy Sandwich
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