10 Minutes to Preparing Tasty Lauki (kaddu) custard kheer

Lauki (kaddu) custard kheer is the nomero uno that comes to most people’s thought when it arrives to a delightul dish. Today, we will tell you procedures on serving a appetizing Lauki (kaddu) custard kheer.

Lauki (kaddu) custard kheer

We hope you got benefit from reading it, now let’s go back to lauki (kaddu) custard kheer recipe. To cook lauki (kaddu) custard kheer you need 8 ingredients and 6 steps. Here is how you achieve that.

Firstly, below are the ingridients that you should prepare to serve Lauki (kaddu) custard kheer:

  1. Take 500 grams of Lauki (kaddu).
  2. Get 1 liter of fresh full fat milk.
  3. Provide 1 tin of sweetened condensed milk.
  4. Provide 1/2 teaspoon of Cardamom powder.
  5. Use 4-5 drops of Green food colour.
  6. You need 4 tablespoons of Sago seeds.
  7. You need 2 tablespoons of Vanilla Custard powder.
  8. Take as required of Almonds & pistachios chopped for garnishing.

After preparing the ingridients, now we are set to make our yummy Lauki (kaddu) custard kheer:

  1. Let’s begin firstly soak sago seeds in water for 2 hours, soak custard powder in cold milk whisk without lumps set aside now Peel the lauki & in a vegetable tub pop in a tray of ice cubes with some water now grate lauki in the ice cold water.
  2. Further in a heavy bottom dish squeeze the water from lauki add in the dish stir till the moisture is vanished & further add milk stirr making sure it doesn’t catch the bottom or burnt.
  3. Next add sago seeds let it boil well for 5 minutes keep stirring.
  4. Now add condensed milk & cardamom powder, green food colour mix well.
  5. Now add the custard powder mixed with milk keep stirring for 3 minutes then off the stove flame burner.
  6. Garnish it with chopped almonds & pistachios let it cool down to room temperature then store in refrigerator & enjoy it the delicious lauki custard kheer is ready..!.

Add grated kaddu and cook till it turns soft. Mix condensed milk and sugar well. Once the sugar is dissolved, add soaked sabudana. pumpkin kheer recipe with step by step photos. flavorsome, easy to prepare kaddu ki kheer or pumpkin payasam recipe. recipe requires minimal ingredients. Lauki Ki Kheer Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sweet Dishes.

Recipe : Lauki (kaddu) custard kheer

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After seeing this guide, now you are near enough to be able to make your first incredible Lauki (kaddu) custard kheer and be a part of the few people that can produce the special Lauki (kaddu) custard kheer. If you want that your friends are also able to make a perfect Lauki (kaddu) custard kheer or even to serve the extra delicious Lauki (kaddu) custard kheer for you, dont doubt to share this site to them.

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