Cucumber soup ต้มจืดแตงกวาหมูสับ is the first thing that appears to most people’s thought when it arrives to a delightul dish. Today, we will provide you instructions on cooking a tasty Cucumber soup ต้มจืดแตงกวาหมูสับ.
We hope you got insight from reading it, now let’s go back to cucumber soup ต้มจืดแตงกวาหมูสับ recipe. You can cook cucumber soup ต้มจืดแตงกวาหมูสับ using 9 ingredients and 3 steps. Here is how you do it.
First of all, below are the ingridients that you should prepare to cook Cucumber soup ต้มจืดแตงกวาหมูสับ:
- Prepare 1 of cucumber.
- Take 80 g of minced pork (optional).
- Prepare 1 cube of vegetable or chicken stock.
- Prepare 1 handful of coriander (chopped).
- You need 2-3 of spring onions (finely chopped).
- You need 2 tbsp of soysauce.
- Take 1 tbsp of fishsauce.
- Take 1 tsp of sugar.
- Use 1 tsp of white ground pepper.
After readying the ingridients, now we are set to make our yummy Cucumber soup ต้มจืดแตงกวาหมูสับ:
- Thick slice cucumber and take seeds out..
- Put 2-3 cups of water in saucepan, turn heat on (medium heat), add stock cube and stir until all melt. Seasoning minced pork with 1 tbsp soysauce then form your minced pork into small balls, put them in the soup, add some cucumber and seasoning with soysauce, fishsauce and sugar..
- Add Coriander and spring then white pepper before serve..
Recipe : Cucumber soup ต้มจืดแตงกวาหมูสับ
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