Aloo Bhate (Mashed Potato) is the first thing that appears to most people’s thought when it arrives to a comfort meal. Today, we will provide you procedures on serving a comforting Aloo Bhate (Mashed Potato).
We hope you got insight from reading it, now let’s go back to aloo bhate (mashed potato) recipe. You can cook aloo bhate (mashed potato) using 6 ingredients and 1 steps. Here is how you do that.
First of all, below are the ingridients that you should ready to serve Aloo Bhate (Mashed Potato):
- Take 2 of potatoes, boiled & mashed.
- You need 1 of onion, chopped (opt).
- Get 1-2 of green chilies, chopped.
- Take 2 tbsp. of coriander leaves, chopped (opt).
- Take to taste of salt.
- You need 1-2 tsp. of mustard oil / 1 tbsp. ghee (clarified butter).
After preparing the ingridients, now we are set to make our delightful Aloo Bhate (Mashed Potato):
- In a bowl, combine all the above mentioned ingredients. Form into balls if desired and serve with plain steamed rice or as a side dish with rice and dal..
The basic aloo bhate is made with potatoes mashed with mustard oil and seasoned with just salt. Some people add roasted or fried crushed red pepper or chopped green chilies, some even caramelized onion. The Western mashed potato, I learned in adulthood, is made with butter, and milk or cream, and seasoned with salt and pepper. The more creative cooks add garlic sautéed in the butter. Homemade Mashed Potato Recipe Hope you all are happy with your kids.
Recipe : Aloo Bhate (Mashed Potato)
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