Cheesecake with seasonal fruit is the first thing that appears to most people’s mind when it comes to a perfect meal. Today, we are going to provide you steps on preparing a comforting Cheesecake with seasonal fruit.
We hope you got benefit from reading it, now let’s go back to cheesecake with seasonal fruit recipe. You can have cheesecake with seasonal fruit using 13 ingredients and 5 steps. Here is how you achieve it.
First of all, below are the ingridients that you should prepare to make Cheesecake with seasonal fruit:
- Prepare 170 grams of flour.
- You need 30 grams of potato starch.
- Take 1/2 tsp of baking powder.
- Take 130 grams of butter.
- Get 80 grams of sugar.
- Use 1 tsp of vanilla extract.
- You need 500 grams of white cheese.
- Provide 250 grams of mascarpone.
- Get 3 of eggs.
- Take 3 tbsp of flour.
- Get 1/2 cup of sugar.
- You need 1 tsp of vanilla extract.
- You need 400 grams of fruit (strawberries/raspberries/redberries).
After preparing the ingridients, now we are set to make our delightful Cheesecake with seasonal fruit:
- Add all crust ingredients (flour, potato starch, baking powder, butter, sugar and vanilla) and mix to the consistency of bread crumbs. Put it in a bowl, cover with foil and cool in a fridge for an hour..
- Half of the mixture firmly and evenly press into a spring form pan (23 cm). Bake for about 15-20 mins in 180°C..
- Grind the white cheese thrice, add mascarpone, eggs, flour, sugar and vanilla, and blend a bit..
- Pour the filling on top of the crust, and smooth with a spatula. Put the fruit, and cover them with the rest of the crust..
- Bake for about 80 mins in 175°C, keep the cake in the warm open oven for another 30 mins before taking it out..
It is thick, smooth and creamy, packed with strawberries and oil-free! Cool and creamy no bake cheesecake filling is folded into a mixed berry fruit salad. The red white and blue colors make it perfect for any summer potluck! Cheesecake recipe with fruit and sour cream toppings. Classic Sour Cream and Fruit-Topped Cheesecake.
Recipe : Cheesecake with seasonal fruit
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