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10 Minutes to Serving Best Mike's Kids Chili Bowl

Mike's Kids Chili Bowl is the first thing that comes to many people’s thought when it comes to a comfort dish. Today, we will tell you procedures on preparing a delicious Mike's Kids Chili Bowl.

Mike's Kids Chili Bowl

We hope you got insight from reading it, now let’s go back to mike's kids chili bowl recipe. You can cook mike's kids chili bowl using 26 ingredients and 5 steps. Here is how you achieve that.

Firstly, below are the ingridients that you should ready to cook Mike's Kids Chili Bowl:

  1. Take of ● For The Meats.
  2. Use 1 lb of Boneless Pork Loin [fully fried, drained & chopped].
  3. Provide 1 lb of Ground Beef [fully fried & drained].
  4. Take as needed of Frying Oil.
  5. Get to taste of Salt & Pepper.
  6. You need of ● For The Canned Goods.
  7. Get 1 can (14 oz) of Red Beans [drained].
  8. Prepare 2 can (14 oz) of Pinto Beans [drained].
  9. Prepare 1 can (14 oz) of Diced Tomatoes.
  10. Get 2 can (14 oz) of Beef Broth [as needed].
  11. Prepare 1 can (6 oz) of Tomato Paste.
  12. Take 1 can (4 oz) of Green Chiles.
  13. Take of ● For The Seasonings/Spices.
  14. Provide 2 envelope (1.25 oz) of McCormick Hot Chili Seasonings [use 1 1/2 packets].
  15. Take 1/2 tsp of Cayenne Pepper.
  16. You need 2 tbsp of Brown Sugar [packed].
  17. You need 1/4 tsp of Dried Thyme.
  18. Get 2 tbsp of Tabasco.
  19. Use 1/2 tsp of Cumin.
  20. Take of ● For The Vegetables.
  21. Prepare 2 cup of White Chopped Onions.
  22. Provide 1/2 cup of Chopped Green Bell Pepper.
  23. Use 1 tbsp of Fresh Minced Garlic.
  24. Take 1 cup of Chopped Fresh Tomatoes.
  25. Prepare of ● For The Options.
  26. Get 1 tbsp of Chili Powder.

After readying the ingridients, now we are ready to make our delightful Mike's Kids Chili Bowl:

  1. Fry your meats in oil until fully cooked. Dash pork with salt and pepper as desired. Drain both on paper towels once fully cooked. Chop your pork into small pieces..
  2. Chop all your vegetables into small pieces..
  3. Throw everything – including spices – in the pot and simmer on medium. Stir regularly until your pork is soft. Usually about an hour and a half. Add only 1 can beef broth and then, add the other as you desire for your chili's thickness or, thinness..
  4. Just prior to serving, taste test your chili. Knowing that seasonings will diminish with long simmer times – the girls lastly added 1 tablespoon of Chili Powder, 1 tbsp minced garlic and additional Tabasco. But, that's entirely up to you! Consider adding a handful of shreadded cheese and stir it in just before serving..
  5. Serve with any one of these delicious sides. Corn bread, bread, Frito Corn Chips, shreadded cheese, sour cream, avacados and their favorite hot sauce. Enjoy!.

Recipe : Mike's Kids Chili Bowl

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