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15 Minutes to Cooking Perfect My grandmother's latkes

My grandmother's latkes is the first thing that appears to most people’s thought when it comes to a perfect dish. Today, we will tell you steps on serving a comforting My grandmother's latkes.

My grandmother's latkes

We hope you got insight from reading it, now let’s go back to my grandmother's latkes recipe. To cook my grandmother's latkes you only need 7 ingredients and 10 steps. Here is how you cook it.

First of all, here are the ingridients that you should ready to serve My grandmother's latkes:

  1. You need 4 of potatoes.
  2. Use 1 of egg.
  3. Prepare 1 of each onion.
  4. Prepare 1/2 cup of matzah meal.
  5. Get 1 of salt.
  6. Get 1 of pepper.
  7. Use 1 of oil.

After readying the ingridients, now we are set to make our delightful My grandmother's latkes:

  1. Peal and cut up the potatoes and onions..
  2. Using your food processor with the shred disc side up, put the potato and onion chunks in. make they are shredded well..
  3. Put the shredded potato and onion mixture in a large boel. Add one egg. Mix well..
  4. Start by adding approximately 1/4 to 1/2 cup matzah meal to the mixture. You want the mixture to come together but still mixable..
  5. Add enough salt and pepper for you. I personally add about a tablespoon of salt and about a teaspoon of pepper..
  6. Pour in enough oil to coat the bottom of a large frying pan. Heat on medium heat..
  7. When the oil heats up put a large spoonful of the mixture in the pan, pressing down with spoon. Add more spoonfuls until the pan holds 4-6 pancakes depending on the size of your pan..
  8. When the edges start turning brown flip them over. Dry for another 3-5 minutes until brown on both sides..
  9. Using a spatula scoop out the latkes onto a paper btowel lined plate. Add more oil and continue frying until all of the mixture is used up..
  10. Serve with applesauce or sour cream..

Growing up, I would go over to my grandparent's house a few days a week and every time I did, my grandma would ask if I wanted latkes. Mostly, it meant latkes made by my grandmother and brisket and chicken soup and more. But there was nothing like her latkes. She grated by hand, used lots of gribenes and schmaltz and the results, yes, a heart attack on a plate, were out of this world. I have tried to replicate her latkes for decades.

Recipe : My grandmother's latkes

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After seeing this procedure, now you are near enough to be able to produce your first amazing My grandmother's latkes and be a chunck of the minority people that are able to prepare the phenomenal My grandmother's latkes. If you hope that your families can also serve a remarkable My grandmother's latkes or even to cook the extra delicious My grandmother's latkes for you, dont doubt to share this recipe to them.

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