My sweet Gammon Bake is the first thing that comes to most people’s mind when it comes to a comfort dish. Today, we will tell you procedures on preparing a delicious My sweet Gammon Bake.
We hope you got insight from reading it, now let’s go back to my sweet gammon bake recipe. You can cook my sweet gammon bake using 9 ingredients and 7 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should ready to cook My sweet Gammon Bake:
- Get 2 tbsp of Olive oil.
- Prepare 800 grams of Roast Gammon Joint.
- Get 3 medium of Apples.
- Provide 1 cup of chicken or pork stock.
- Use 1 tbsp of Clear Honey.
- Prepare 2 tbsp of Cider or Cider vinegar.
- Get 2 tbsp of Honey.
- Take 12 of Baby Plum Tomatoes.
- You need 1/2 tsp of Cinnamon ( optional ).
After readying the ingridients, now we are set to make our delightful My sweet Gammon Bake:
- Slice it into 5-6 pieces along the length of the joint. Fry each piece quickly on both sides.
- Take them of when coloured and place them in a roasting dish.
- Peel and take the core out of the Apples. Then place them all over the top of gammon in the roasting dish.
- Pour the chicken stock all over the pork and apples.
- Then pour cider in a cup and mix in honey and cinnamon, (if you like cinnamon) stir snd pour over the pork and apples..
- Add the tomatoes cut in half and place them all over the pork and apple. Turn oven on high for 5 mins then turn down when you put the pork mixture in. After 3 mins turn down again..
- Cover and cook in oven for about 1 hr, 175°C or gas mark 6. Serve with sweet potatoes, or mixed veg.
Recipe : My sweet Gammon Bake
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