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Best Instructions to Producing Tasty Grandma's Knockoff Cinnabon Bites

Grandma's Knockoff Cinnabon Bites is the first thing that comes to many people’s thought when it arrives to a comfort dish. Today, we will tell you procedures on serving a appetizing Grandma's Knockoff Cinnabon Bites.

Grandma's Knockoff Cinnabon Bites

We hope you got insight from reading it, now let’s go back to grandma's knockoff cinnabon bites recipe. You can cook grandma's knockoff cinnabon bites using 4 ingredients and 10 steps. Here is how you do that.

First of all, below are the ingridients that you should ready to cook Grandma's Knockoff Cinnabon Bites:

  1. Get 1 can of cheap biscuits.
  2. Take 4 oz of cream cheese, cut into small cubes.
  3. You need 1 of vegetable oil for deep frying.
  4. You need 1 of cinnamon and sugar, mixed together to taste for coating.

After readying the ingridients, now we are set to make our delightful Grandma's Knockoff Cinnabon Bites:

  1. Separate each biscuit, flattening each one out slightly with your hands.
  2. cut each biscuits into four pie shaped wedges.
  3. Add a small cube of cream cheese into center of each wedge.
  4. Fold biscuit over the cream cheese, encapsulating the cream cheese well..
  5. Continue to do so for each wedge.
  6. Roll each ball in your hands for a more perfect shape. In medium size bowl, combine cinnamon and sugar according to taste and mix thoroughly. Set aside for coating after cooking..
  7. Heat enough oil to cover the balls while cooking, heat thoroughly on medium-high heat..
  8. Cook until golden brown, turning as needed. (balls will cook rather quickly).
  9. Remove from oil with a metal slotted spoon, dropping into the cinnamon sugar mixture immediately, coating each one thoroughly..
  10. Allow to cool slightly before eating as these are best served warm..

Recipe : Grandma's Knockoff Cinnabon Bites

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