Best Instructions to Preparing Appetizing Mashed Potatoes with Virgin olive oil

Mashed Potatoes with Virgin olive oil is the nomero uno that comes to most people’s mind when it arrives to a perfect dish. Today, we will provide you procedures on preparing a comforting Mashed Potatoes with Virgin olive oil.

Mashed Potatoes with Virgin olive oil

We hope you got insight from reading it, now let’s go back to mashed potatoes with virgin olive oil recipe. You can cook mashed potatoes with virgin olive oil using 3 ingredients and 1 steps. Here is how you do that.

First of all, here are the ingridients that you should ready to serve Mashed Potatoes with Virgin olive oil:

  1. Use 4 of small potatoes.
  2. You need 1 pinch of salt in the boiling water.
  3. Get 2 tsp of Virgin olive oil.

After preparing the ingridients, now we are ready to make our yummy Mashed Potatoes with Virgin olive oil:

  1. Boil the potatoes in a pinch of salt. When done Mash them then add the olive oil. And mash again. You can add a little more salt to the mash if you prefer. Really nice taste. Add a little more oil on top and some dried parsley to finish.

Avoid waxy potatoes like fingerlings and reds. Garlic: Garlic is an easy way to add a burst of flavor to this side dish. Olive oil: Use extra virgin olive oil for the best flavor and texture. Mashed Potatoes with Extra-Virgin Olive Oil. Bring water to a boil in a large saucepan.

Recipe : Mashed Potatoes with Virgin olive oil

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After seeing this procedure, now you are near enough to be able to produce your first extraordinary Mashed Potatoes with Virgin olive oil and be a part of the minority people that are able to produce the phenomenal Mashed Potatoes with Virgin olive oil. If you want that your friends can also make a perfect Mashed Potatoes with Virgin olive oil or even to make the unforgettable Mashed Potatoes with Virgin olive oil for you, dont forget to share this site to them.

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