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The Fast Method to Cooking Tasty Matoke crisps

Matoke crisps is the first thing that appears to most people’s thought when it arrives to a delightul meal. Today, we are going to provide you instructions on preparing a appetizing Matoke crisps.

Matoke crisps

We hope you got insight from reading it, now let’s go back to matoke crisps recipe. You can have matoke crisps using 4 ingredients and 5 steps. Here is how you do that.

Firstly, below are the ingridients that you should prepare to make Matoke crisps:

  1. You need 8 of green bananas.
  2. Take of Cooking oil (for deep frying).
  3. Prepare to taste of Salt.
  4. Use 1/2 teaspoon of mixed spices (optional).

After preparing the ingridients, now we are ready to make our yummy Matoke crisps:

  1. Peel the banana and wash.
  2. Cut them into desired shapes but should be thin slices.
  3. In a pan, heat the oil.
  4. Deep fry the bananas until crispy.
  5. Remove from oil. Drain oil on a paper towel. Sprinkle salt and mixed spices on top. Enjoy.

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Recipe : Matoke crisps

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