Best Way to Preparing Delicious Thandai Bhapa Doi (without Condensed Milk)

Thandai Bhapa Doi (without Condensed Milk) is the nomero uno that appears to most people’s mind when it arrives to a perfect dish. Today, we will provide you instructions on serving a tasty Thandai Bhapa Doi (without Condensed Milk).

Thandai Bhapa Doi (without Condensed Milk)

We hope you got insight from reading it, now let’s go back to thandai bhapa doi (without condensed milk) recipe. To cook thandai bhapa doi (without condensed milk) you only need 19 ingredients and 4 steps. Here is how you achieve that.

Firstly, here are the ingridients that you should ready to cook Thandai Bhapa Doi (without Condensed Milk):

  1. Use 1 cup of Hung Curd(Yogurt).
  2. Provide 1/2 cup of fresh & thick Malai (Fresh Cream).
  3. You need 1/2 cup of powdered sugar.
  4. Take 1 tbsp of Thandai Masala Powder.
  5. Prepare of For the Thandai Masala Powder.
  6. Take 20 of Almonds.
  7. Provide 15 of whole Cashews.
  8. Take 15 of Pistachios.
  9. Prepare 20 of whole Black peppercorns.
  10. Prepare 15 of Cardamoms.
  11. Provide 2 tsp of Poppy Seeds.
  12. Take 2 tsp of Fennel seeds.
  13. Take 2 tsp of Melon seeds.
  14. You need of Few Dry rose petals (optional).
  15. Use of Few strands of Kesar (optional).
  16. Provide of For Garnishing.
  17. You need of Few slivered Pistachios.
  18. You need of Few slivered Almonds.
  19. Prepare of Few dried Cranberries.

After preparing the ingridients, now we are set to make our yummy Thandai Bhapa Doi (without Condensed Milk):

  1. To prepare the thandai masala powder, grind all mentioned ingredients to a smooth powder. Thandai masala powder is ready. Store it an air-tight glass container upto 2 weeks..
  2. First blend Malai, Sugar and 1 tbsp thandai masala powder until smooth. Then mix Hung Curd too and whisk nicely to a smooth texture..
  3. Now grease the small bowls with some ghee and pour in the prepared Thandai yogurt mix. Top with slivered pistachios, almonds and cranberries or nuts of choice. Cover all the bowls with aluminium foil. Place in a steamer and steam it for 20-30 minutes till fork comes out clean..
  4. Cool completely and place in the refrigerator for atleast 30 mins. Enjoy Thandai flavored Bhapa Doi!.

Recipe : Thandai Bhapa Doi (without Condensed Milk)

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