Cucumber Raita is the nomero uno that comes to most people’s mind when it comes to a perfect meal. Today, we will tell you procedures on cooking a appetizing Cucumber Raita.
We hope you got benefit from reading it, now let’s go back to cucumber raita recipe. To make cucumber raita you need 5 ingredients and 4 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should ready to make Cucumber Raita:
- Prepare 200 grams of Cucumber.
- Provide 1 cup of Curd.
- Take 1 spoon of Jeera.
- Get 1 of finely chopped green chilly.
- Get of Salt as per taste.
After preparing the ingridients, now we are set to make our delightful Cucumber Raita:
- Finely chop cucumber by peeling the skin off..
- Add curd, jeera, green chillies and salt and gently combine everything together.
- Leave the raita for atleast 10 minutes so that the flavour of jeera and green chillies gets into the raita.
- Serve with biryani, pulav, rotis or simply as salad.
Recipe : Cucumber Raita
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After reading this procedure, now you are set to be able to produce your first incredible Cucumber Raita and be a part of the minority people that are able to make the special Cucumber Raita. If you want that your friends can also cook a remarkable Cucumber Raita or even to serve the unforgettable Cucumber Raita for you, dont forget to share this web to them.