Poha with cheese and Mayonnaise is the nomero uno that appears to most people’s mind when it arrives to a delightul meal. Today, we are going to tell you procedures on cooking a tasty Poha with cheese and Mayonnaise.
We hope you got insight from reading it, now let’s go back to poha with cheese and mayonnaise recipe. To cook poha with cheese and mayonnaise you only need 9 ingredients and 3 steps. Here is how you do that.
First of all, here are the ingridients that you should prepare to cook Poha with cheese and Mayonnaise:
- Take 2 cups of washed and soaked poha.
- Use 1 of chopped onion.
- Take 1 of chopped potato.
- You need 2 spoon of ginger garlic and green chillies paste.
- Provide To taste of Salt and red chilli powder.
- Take 1/2 tsp of turmeric powder.
- Use 1 1/2 cup of grated cheese.
- Use As needed of Mayonnaises.
- Take as needed of oil.
After readying the ingridients, now we are set to make our yummy Poha with cheese and Mayonnaise:
- In a pan poked the potato in a 2 spoon of oil with mustard and cumin seeds then cooked the potatoes for five minutes.
- Then washed and strained the pauha and mixed with all the ingredients given then.
- Cooked with potatoes for five minutes then took pan down from the gas and pauha in a plate and grated the cheese cube over it then in the last again garnish with chopped fresh coriander leaves and cheese and myonise it's very tasty to eat serve them with your Choice.
First of all wash the poha softly. Then fry the peanut in the oil until it become light brown. Take out the peanut on a paper. Now fry the potatoes ,fry it until become golden brown. Top pasta-cheese-mayonnaise recipes just for you Explore more recipes.
Recipe : Poha with cheese and Mayonnaise
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