Moong dal is the nomero uno that comes to many people’s thought when it arrives to a perfect dish. Today, we will provide you steps on preparing a delicious Moong dal.
We hope you got benefit from reading it, now let’s go back to moong dal recipe. To make moong dal you need 12 ingredients and 4 steps. Here is how you do it.
First of all, below are the ingridients that you should prepare to cook Moong dal:
- Prepare 1 bowl of moong dal.
- Take 6 bowl of water.
- You need To taste of salt.
- You need to taste of Red chilli powder.
- Take to taste of Garam masala.
- Take 1 tsp of Coriander powder.
- Use 2 of Onion.
- Get 2 of tomato choppoed.
- You need 2 of green chilli chopped.
- Take 1 of Red chilli.
- You need as needed of coriander leaves.
- Prepare 1/2 tsp of Turmric powder.
After readying the ingridients, now we are set to make our yummy Moong dal:
- Take a pressure cooker add water and add salt and turmric powder. And then washed moong dal..
- And add moong. Cooker closed.after half and hour. Take a pan add oil and jeera.
- And chooped onion tomato and green chilli.and then add red chhili powder after 5 min masala is ready then add boiled moong..
- Now moong dal is ready add red chiili and corriender and tben moong dal is ready to eat.
Browse All Moong dal Recipes. [[Image: Moong dal are split dried mung beans. It can either be green (with the husk still on) or yellow, when husked. Community content is available under CC-BY-SA unless otherwise noted. Moong dal halwa is a classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder.
Recipe : Moong dal
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