Chicken & butter bean bake is the nomero uno that appears to many people’s mind when it comes to a perfect dish. Today, we will provide you steps on serving a tasty Chicken & butter bean bake.
We hope you got insight from reading it, now let’s go back to chicken & butter bean bake recipe. To make chicken & butter bean bake you only need 9 ingredients and 7 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should ready to cook Chicken & butter bean bake:
- Get 4-6 of chicken thighs.
- Prepare 200 g of tin butter beans.
- You need 1 of carrot.
- Use 1 of small onion or 1 leek.
- Use 2 sticks of celery.
- Get Half of red pepper.
- Use 300 ml of chicken stock.
- You need of Thyme or mixed herbs.
- Get of Spinach (fresh or frozen).
After preparing the ingridients, now we are set to make our delightful Chicken & butter bean bake:
- Turn the oven to 180 degrees.
- Chop the veg into small pieces and fry for 5 minutes.
- Place veg in bottom of roasting dish.
- Fry the chicken until nicely coloured and add to the roasting dish.
- Add the butter beans, spinach, stock and herbs. Grind some black pepper over the chicken.
- Place in the oven for 45 – 60 minutes.
- Serve with rice.
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Recipe : Chicken & butter bean bake
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