Tamarind Chole is the first thing that comes to most people’s mind when it arrives to a delightul meal. Today, we will provide you procedures on serving a delicious Tamarind Chole.
We hope you got insight from reading it, now let’s go back to tamarind chole recipe. You can have tamarind chole using 14 ingredients and 8 steps. Here is how you do it.
First of all, below are the ingridients that you should prepare to make Tamarind Chole:
- Take 250 gm of Kabuli chana(chickpeas).
- Provide 2 cups of water.
- Take 1 tsp of Tea.
- Use 2 tsp of Tamarind paste.
- Get 1 of onion.
- Get 2 of Tomatoes.
- You need 1 tsp of Kasuri methi.
- Provide to taste of Salt.
- Take 2 Tbsp of Chole masala.
- Use 1 Tsp of Dhanya(corinader) Powder.
- You need 1 Tbsp of Red chilli Powder.
- Provide 2 of potatoes.
- You need 2 of green chillies.
- Prepare As needed of Ghee for fry.
After preparing the ingridients, now we are ready to make our delightful Tamarind Chole:
- Soak Kabuli chana overnight, next morning add salt, Soda bicarbonate and tea water and pressure cook it..
- Take ghee in a pan, add jeera and chopped onion, Chopped ginger and garlic paste and tomato chopped and cook well..
- Add kasuri methi, red chilli powder, amchur powder, dhanya powder and chole masala and cook well..
- In a bowl, take tamarind paste and add jaggery and mix well, add this mixture in the gravy and cook..
- Then once cooked, add chole and add the same water of chole and cook to thick gravy..
- Take diced potatoes and fry them and keep aside..
- In a tadka pan, add ghee, jeera, green chilli and fry and then add diced potato..
- Add this tadka on top of chole and add more tamarind paste on top and serve hot!.
Instant pot Amritsari Punjabi Chole recipe without onion, garlic, but same authentic flavors and deep color derived from four unique recipe enhancements. Chole masala or chana masala is a famous Punjabi curry that is made with chickpeas. This protein-packed dish is very easy to make and is full of flavours. Tamarind Rasam Recipe with step by step photos. This tamarind rasam is sour and spicy.
Recipe : Tamarind Chole
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After seeing this instruction, now you are set to be able to make your first amazing Tamarind Chole and be a part of the minority people that can make the special Tamarind Chole. If you want that your friends are also able to make a perfect Tamarind Chole or even to serve the unforgettable Tamarind Chole for you, dont hestitate to share this web to them.