Molasses Cookies is the first thing that appears to many people’s mind when it comes to a perfect dish. Today, we are going to tell you steps on serving a appetizing Molasses Cookies.
We hope you got insight from reading it, now let’s go back to molasses cookies recipe. You can cook molasses cookies using 11 ingredients and 9 steps. Here is how you cook that.
First of all, here are the ingridients that you should prepare to make Molasses Cookies:
- Use 3/4 cup of butter melted.
- Get 1 cup of brown sugar.
- Use 1 large of egg.
- Use 1/4 cup of molasses.
- You need 2 cup of all-purpose flour.
- Provide 2 tsp of baking soda.
- You need 1/2 tsp of salt.
- You need 1 tsp of cinnamon.
- Take 1/2 tsp of ground cloves.
- Take 1/2 tsp of ground ginger.
- Prepare 1/2 cup of white sugar.
After readying the ingridients, now we are set to make our delightful Molasses Cookies:
- in a medium bowl, mix together the melted butter, brown sugar, and egg until smooth..
- stir in the molasses..
- combine the flour, baking soda, salt, cinnamon, ginger & cloves; blend into the molasses mixture..
- cover and chill dough for a couple hours or overnight..
- preheat oven to 375°F..
- roll dough into walnut sized balls, and roll them into white sugar..
- place cookies 2 inches apart onto ungreased baking sheets..
- bake for 8 to 10 minutes in the preheated oven, until the tops are cracked..
- cool on wire racks.
Ginger molasses cookies are a classic holiday cookie that has been enjoyed by generations of home cooks, and now you! We took that classic spiced cookie recipe, with ginger. The molasses cookie recipe you need to bookmark for every holiday season. Photography by Michael Graydon Nikole Herriott. These Molasses Cookies have the perfect old fashioned flavor and chewy bite, and are great for With ginger, allspices, and cloves supporting the dark, rich flavor of molasses, the cookies simply.
Recipe : Molasses Cookies
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