Lemon & Paprika Roast Chicken 🍋 is the nomero uno that comes to most people’s thought when it comes to a delightul meal. Today, we are going to tell you steps on serving a tasty Lemon & Paprika Roast Chicken 🍋.
We hope you got insight from reading it, now let’s go back to lemon & paprika roast chicken 🍋 recipe. You can cook lemon & paprika roast chicken 🍋 using 5 ingredients and 4 steps. Here is how you cook it.
Firstly, here are the ingridients that you should prepare to serve Lemon & Paprika Roast Chicken 🍋:
- Provide 1 of whole chicken.
- Prepare of Paprika.
- You need of Salt.
- Take 1 of lemon.
- Prepare of Olive oil.
After readying the ingridients, now we are set to make our yummy Lemon & Paprika Roast Chicken 🍋:
- Preheat the oven to 190 C.
- Drizzle the chicken with oil and sprinkle with paprika and salt. Cut the lemon in half and push into the cavity of the chicken..
- Roast according to the weight of the chicken (usually 1.15hr to 1.40hr). Check the juices run clear and there is no pink flesh between the leg and the main body..
- Serve with your choice of carb, I’ve made roasted bell peppers and rice to go with ours. Don't forget to squeeze the roasted lemon onto the chicken before you eat it :).
Lemons are rich in vitamin C but have a low sugar content. They're available year round and used in both. The lemon is a very healthy fruit that is loaded with vitamin C and fiber. Lemon is a yellow citrus fruit that belongs to the Rutaceae family. Its scientific name is Citrus limon and it is native to South Asia.
Recipe : Lemon & Paprika Roast Chicken 🍋
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