20 Minutes to Cooking Delicious Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

Creamy Prawn & Calamari with Swiss Chard and Sweet Corn is the nomero uno that comes to most people’s mind when it arrives to a comfort meal. Today, we are going to provide you procedures on serving a delicious Creamy Prawn & Calamari with Swiss Chard and Sweet Corn.

Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

We hope you got benefit from reading it, now let’s go back to creamy prawn & calamari with swiss chard and sweet corn recipe. To make creamy prawn & calamari with swiss chard and sweet corn you need 11 ingredients and 4 steps. Here is how you achieve it.

Firstly, below are the ingridients that you should ready to serve Creamy Prawn & Calamari with Swiss Chard and Sweet Corn:

  1. Get 100 g of Prawn Meat.
  2. Prepare 1 of Calamari Tube, sliced into rings.
  3. Provide 2 tablespoons of Exotic Spices Fish Spice,.
  4. You need 1 1/2 tablespoon of Lemon Juice,.
  5. Take 1 cup of Fresh Cream.
  6. You need 1 cup of Swiss Chard.
  7. You need 1/2 Cup of Sweet Corn, steamed.
  8. You need 1 clove of garlic, finely chopped.
  9. Use 1/4 of onion, finely chopped.
  10. Get 1 teaspoon of ground black pepper.
  11. Prepare 1/2 teaspoon of salt if necessary.

After preparing the ingridients, now we are set to make our delightful Creamy Prawn & Calamari with Swiss Chard and Sweet Corn:

  1. On medium to high heat, sauté onion and garlic..
  2. Add prawns, calamari and fish spice. Cook for 2 minutes..
  3. Add the cream, Swiss Chard, sweet Corn, Lemon juice and black pepper..
  4. Cook for 3 minutes. Taste for the salt and add it if you need. Switch the stove off. The cream should have thickened. Serve with vegetables or rice..

The creamy prawn curry uses a wide assortment of spices and coconut milk. Smear the prawns with salt and wash well. Pasta is always a good dish to prepare when entertaining. A central large bowl with the special pasta spoon can be used as a main course, or as an entree. You can substitute the crab with prawns or.

Recipe : Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

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