Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special is the first thing that appears to most people’s thought when it arrives to a delightul meal. Today, we are going to provide you procedures on serving a delicious Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special.
We hope you got insight from reading it, now let’s go back to dates jaggery no sugar dip – khajur gur ki chutney – winter special recipe. You can have dates jaggery no sugar dip – khajur gur ki chutney – winter special using 12 ingredients and 3 steps. Here is how you achieve that.
First of all, here are the ingridients that you should ready to serve Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special:
- Use 1 cup of Dates.
- Take 1 cup of Grated Jaggery.
- You need 1/4 cup of Roasted pumpkin and melon seeds.
- Take of Spices:.
- Provide 1 tsp of Amchur powder.
- Take 1 tsp of Roasted cumin powder.
- You need 1/2 tsp of Garam masala.
- Take 1/4 tsp of Roasted fennel powder.
- Provide 1/2 tsp of Black pepper powder.
- Take 1/2 tsp of Black salt.
- Use 1/2 tsp of Red chilli powder.
- Take 1/2 tsp of Salt.
After readying the ingridients, now we are set to make our yummy Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special:
- Wash and soak dates in a 1 cup of warm water for 30 minutes. Then remove seeds and grind dates (use same water in which dates are soaked) into a smooth puree. In a nonstick pan add grated jaggery with dates puree and mix till jaggery is completely dissolved..
- Then add all spices and mix gently. Cook the chutney on low flame till to right and little thick consistency on low flame. Switch off the gas and add roasted pumpkin seeds, melon seeds. Mix them well. Keep aside prepared chutney to cool down completely and then store in a glass jar..
- Tips : This stays good in the fridge for 6 months. You can have the consistency of the sweet chutney as per your choice. Simply alter the amount of water and make the chutney thin or thick as per your requirements. Adjust the amount of jaggery according to your taste. Don’t overcook chutney. It will be thick when cools down..
In a heavy bottom pan add tamarind puree, dates puree and grated jaggery and bring it to a boil and simmer over a low heat. Now add cumin powder, red chilly powder, ajwain seeds, garam Masala powder, rock salt, salt and mix everything well. Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Spec. Dates Jaggery Dip is a sweet and sour no sugar dip made with dates and jaggery which goes well with all chaat recipes. Dates are chewy with a sweet flavor.
Recipe : Dates Jaggery No Sugar Dip – Khajur Gur Ki Chutney – Winter Special
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