Best Step to Serving Best Italian Corn Chaat

Italian Corn Chaat is the first thing that appears to most people’s thought when it comes to a perfect dish. Today, we will provide you steps on preparing a appetizing Italian Corn Chaat.

Italian Corn Chaat

We hope you got insight from reading it, now let’s go back to italian corn chaat recipe. You can have italian corn chaat using 15 ingredients and 6 steps. Here is how you cook it.

First of all, below are the ingridients that you should prepare to cook Italian Corn Chaat:

  1. You need of For boiling Corn.
  2. Get 2 cups of corn kernels.
  3. Provide 1 tbsp of butter.
  4. Take 1 inch of ginger.
  5. Use 2 of dry red chillies.
  6. Get 1/2 tsp of black peppercorns.
  7. Provide 1 of black Cardamom.
  8. Provide 1 inch of cinnamon stick.
  9. Provide as required of Few coriander stems.
  10. Prepare as per taste of Salt.
  11. Prepare as required of Water.
  12. Prepare of For Italian seasoning.
  13. You need 1 tbsp of butter.
  14. You need 1/2 tsp of Chilli flakes.
  15. You need 1/2 tsp of oregano.

After preparing the ingridients, now we are ready to make our delightful Italian Corn Chaat:

  1. Add adequate amount of water in a Pan. Put all the spices and butter..
  2. Once water starts boiling, add corn kernels and salt. Cook for about 5 – 10 minutes..
  3. Once corn are cooked, drain off the water and remove the spices. Keep the drained water aside..
  4. In a Pan, add 2 tbsp leftover drained water..
  5. Add boiled corn, butter, chilli flakes and oregano..
  6. Sauté for 2 minutes. Italian Corn Chaat is ready. Enjoy!!.

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Recipe : Italian Corn Chaat

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