The Fast Method to Making Yummy Thandai Bhapa Doi (without Condensed Milk)

Thandai Bhapa Doi (without Condensed Milk) is the first thing that comes to most people’s thought when it arrives to a comfort meal. Today, we will provide you procedures on serving a delicious Thandai Bhapa Doi (without Condensed Milk).

Thandai Bhapa Doi (without Condensed Milk)

We hope you got benefit from reading it, now let’s go back to thandai bhapa doi (without condensed milk) recipe. You can cook thandai bhapa doi (without condensed milk) using 19 ingredients and 4 steps. Here is how you achieve that.

First of all, here are the ingridients that you should ready to make Thandai Bhapa Doi (without Condensed Milk):

  1. Take 1 cup of Hung Curd(Yogurt).
  2. Use 1/2 cup of fresh & thick Malai (Fresh Cream).
  3. You need 1/2 cup of powdered sugar.
  4. Use 1 tbsp of Thandai Masala Powder.
  5. Take of For the Thandai Masala Powder.
  6. Use 20 of Almonds.
  7. Prepare 15 of whole Cashews.
  8. Prepare 15 of Pistachios.
  9. Get 20 of whole Black peppercorns.
  10. You need 15 of Cardamoms.
  11. Get 2 tsp of Poppy Seeds.
  12. Use 2 tsp of Fennel seeds.
  13. Use 2 tsp of Melon seeds.
  14. Use as needed of Few Dry rose petals (optional).
  15. Use As needed of Few strands of Kesar (optional).
  16. Provide of For Garnishing.
  17. Provide as required of Few slivered Pistachios.
  18. Use As required of Few slivered Almonds.
  19. Provide As required of Few dried Cranberries.

After preparing the ingridients, now we are set to make our delightful Thandai Bhapa Doi (without Condensed Milk):

  1. To prepare the thandai masala powder, grind all mentioned ingredients to a smooth powder. Thandai masala powder is ready. Store it an air-tight glass container upto 2 weeks..
  2. First blend Malai, Sugar and 1 tbsp thandai masala powder until smooth. Then mix Hung Curd too and whisk nicely to a smooth texture..
  3. Now grease the small bowls with some ghee and pour in the prepared Thandai yogurt mix. Top with slivered pistachios, almonds and cranberries or nuts of choice. Cover all the bowls with aluminium foil. Place in a steamer and steam it for 20-30 minutes till fork comes out clean..
  4. Cool completely and place in the refrigerator for at least 30 mins. Enjoy Thandai flavored Bhapa Doi!.

West Bengal is famous for its sweet delicacies… among various authentic sweet preparation, one very famous and absolutely delectable dessert is Bhapa Doi or Baked/ Steamed Yogurt. Hung curd blended with milk and condensed milk is either. Blend the wet ingredients Bananas, Jaggery, Apple cider vinegar and coconut oil till smooth & creamy. Now combine the wet mixture to the dry ingredients to make a smooth muffin batter by adding little water (if required). Add chocolate chips too and mix well everything.

Recipe : Thandai Bhapa Doi (without Condensed Milk)

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After reading this procedure, now you are set to be able to make your first incredible Thandai Bhapa Doi (without Condensed Milk) and be a chunck of the few people that are able to prepare the phenomenal Thandai Bhapa Doi (without Condensed Milk). If you want that your friends can also make a perfect Thandai Bhapa Doi (without Condensed Milk) or even to serve the unforgettable Thandai Bhapa Doi (without Condensed Milk) for you, dont doubt to share this recipe to them.

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