Baked Cream Cheese Crackers/ Baked Cream Cheese Puri is the nomero uno that comes to many people’s mind when it comes to a delightul dish. Today, we are going to tell you steps on cooking a appetizing Baked Cream Cheese Crackers/ Baked Cream Cheese Puri.
We hope you got insight from reading it, now let’s go back to baked cream cheese crackers/ baked cream cheese puri recipe. To cook baked cream cheese crackers/ baked cream cheese puri you only need 10 ingredients and 0 steps. Here is how you cook it.
Firstly, below are the ingridients that you should ready to cook Baked Cream Cheese Crackers/ Baked Cream Cheese Puri:
- Prepare 1/2 cup of whole wheat f lour.
- Get 1/2 cup of rice flour.
- Take 1/2 cup of chick pea flour besan.
- Take 1/2 cup of cream cheese I have used garlic and herb flavor cream cheese. You can use plain cream cheese.
- Use 4 tbsp of oil.
- Prepare 1 tsp of paprika powder.
- Get 1 tsp of black pepper powder.
- Take 2 tbsp of yogurt.
- Prepare 1 tsp of garlic powder.
- You need of salt as per taste.
After readying the ingridients, now we are set to make our delightful Baked Cream Cheese Crackers/ Baked Cream Cheese Puri:
In small bowl, mix cream cheese, sour cream, dill and garlic powder until smooth. This delicious veggie pizza is packed with flavor and takes less than a half hour to prep. A mixture of dill, cream cheese, sour cream, garlic powder is spread over Pillsbury™ original crescent rolls for a tasty snack. This croquembouche is constructed with cheesy gougères and an herbed cheese filling. An easy, cheesy dip you can serve this with pretzels, your favorite kind of crackers, or a platter of crudités.
Recipe : Baked Cream Cheese Crackers/ Baked Cream Cheese Puri
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1 gram of fat, and 2 grams of fiber.
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