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Practical Method to Cooking Appetizing Butter buns

Butter buns is the first thing that comes to most people’s mind when it arrives to a delightul meal. Today, we will tell you steps on serving a tasty Butter buns.

Butter buns

We hope you got insight from reading it, now let’s go back to butter buns recipe. To cook butter buns you only need 8 ingredients and 12 steps. Here is how you do it.

Firstly, below are the ingridients that you should ready to serve Butter buns:

  1. Prepare 3 cups of flour.
  2. You need 1 cup of milk.
  3. Provide 2 of eggs.
  4. Prepare 1/2 cup of sugar.
  5. Get 2 tsp of instant yeast.
  6. Get 1/2 of unsalted butter.
  7. You need 1/2 tsp of salt.
  8. Provide 2 of tbp ot oil.

After readying the ingridients, now we are ready to make our delightful Butter buns:

  1. Mix all dry ingredients together with yeast.
  2. Mix milk, egg, unsalted butter.
  3. Then mix all dry with wet ingredients together.
  4. Then leave the dough for 20 min uncovered.
  5. Sprinkle flour on the table put dough on and brush with butter.
  6. Then knead for 10 min or until soft.
  7. Grease your boil with oil then put the dough and cover. Let it sit for 1 hour.
  8. Punch out gas, cut into pieces..
  9. Roll the pieces like ball put it on greased pan. (grease your pan with butter).
  10. Mix egg and milk then you brush them.
  11. Bake for 20-25 min on 18 degree.
  12. After baking brush them with butter then let it cool. Enjoy your buns.

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Recipe : Butter buns

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