Coconut milk breads is the nomero uno that comes to most people’s mind when it comes to a delightul meal. Today, we are going to provide you instructions on preparing a comforting Coconut milk breads.
We hope you got insight from reading it, now let’s go back to coconut milk breads recipe. You can have coconut milk breads using 10 ingredients and 9 steps. Here is how you do that.
Firstly, below are the ingridients that you should ready to serve Coconut milk breads:
- Prepare 640 g of Bread flour.
- Take 6 g of Easy bake yeast.
- Provide 250 ml of Coconut milk.
- Provide 2 of Eggs (1 for egg wash).
- You need 70 g of Unsalted butter.
- Prepare 1 teaspoon of Vanilla extract.
- Provide 100 g of Caster sugar.
- Provide 1 teaspoon of Salt.
- Use of tiny Vegetable oil.
- Provide of Desiccated coconut or almond flakes.
After preparing the ingridients, now we are set to make our yummy Coconut milk breads:
- Use microwave to warm up the coconut milk for 30-40 seconds. Add yeast and a quarter teaspoon of sugar into the warm coconut milk and mix them well. Leave it for 5-10 minutes..
- Get a mixing bowl and place in the bread flour, caster sugar and salt..
- Mix the coconut-yeast mixture with vanilla extract, ONE egg and melted unsalted butter..
- Pour the wet ingredients into the flour bowl and start to make the dough..
- Keep kneading the dough until it can stretch like shown in the picture. (About 10-15 minutes kneading).
- Place the dough into an oiled bowl and covered by cling film. Have the first fermentation for 60-90 minutes until the dough is double-sized..
- Press out the air and divide the dough into 12 small doughs. Do the second fermentation for 45 minutes..
- Get one egg and mix with 2 teaspoons of water. Egg wash the bread doughs and sprinkle some desiccated coconut or almond flakes on the top..
- Bake in 180°C oven for 20-25 minutes. After baking, take the tray out but leave the breads within the tray for further 5 minutes. Move the breads out from the tray and cool them down on a cooling rack. Enjoy～.
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Recipe : Coconut milk breads
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