Plantain mosa is the nomero uno that comes to many people’s mind when it comes to a comfort dish. Today, we will tell you steps on preparing a comforting Plantain mosa.
We hope you got benefit from reading it, now let’s go back to plantain mosa recipe. You can cook plantain mosa using 7 ingredients and 9 steps. Here is how you cook it.
Firstly, here are the ingridients that you should prepare to serve Plantain mosa:
- Take 1 of big overripe plantain.
- Prepare 1/2 cup of flour.
- Take 1/2 tsp of yeast.
- Prepare 2 of scotch bonnet.
- Get 1 of medium onion.
- Get of Maggi and spices(to taste).
- You need of Oil for frying.
After readying the ingridients, now we are ready to make our delightful Plantain mosa:
- Peel cut and mash the plantain.
- Add flour and yeast.
- Add grated scotch bonnet and onion then seasoning and spices.
- Add warm water and mix to form a batter.
- Cover and allow to rise for 15mint.
- Add oil in a pan and let it be hot.
- Scoop the batter in balls and fry.
- Flip the other side then drain in a colander.
- Done serve n enjoy.
Plantain Mosa is basically overripe plantains mashed and mixed with other ingredients then deep-fried in vegetable oil. It is similar to Nigerian Puff Puff. Do you have overripe plantain in your kitchen and you want to throw them away or you don't know what to do with it? Do not fret, let us teach you how to make plantain Mosa quickly. Plantain mosa is basically puff-puff but with the addition of our all time favourite plantains.
Recipe : Plantain mosa
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