Healthy honey cinnamon walnut banana muffins is the nomero uno that appears to many people’s mind when it comes to a delightul dish. Today, we are going to tell you procedures on preparing a comforting Healthy honey cinnamon walnut banana muffins.
We hope you got insight from reading it, now let’s go back to healthy honey cinnamon walnut banana muffins recipe. To make healthy honey cinnamon walnut banana muffins you need 11 ingredients and 4 steps. Here is how you do it.
Firstly, below are the ingridients that you should ready to serve Healthy honey cinnamon walnut banana muffins:
- Get 3 of ripe bananas, mashed.
- Get 113 g (1/3 cup) of honey.
- Prepare 1 of large egg, room temperature.
- Get 1/2 tablespoon of vanilla extract.
- Prepare 32 g (1/4 cup) of olive oil.
- Use 80 g (1/4 cup) of almond milk (or milk of choice).
- Get 215 g (1 3/4 cup) of all-purpose flour.
- Use 1 teaspoon of baking soda.
- Prepare 1 teaspoon of cinnamon.
- Get 1/2 teaspoon of salt.
- Get 65 g (1/2 cup) of walnuts, chopped.
After readying the ingridients, now we are ready to make our yummy Healthy honey cinnamon walnut banana muffins:
- Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking..
- In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts..
- Divide batter evenly into muffin liners. Bake for 20-25 minutes..
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Recipe : Healthy honey cinnamon walnut banana muffins
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