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Practical Method to Making Delicious Dates chutney

Dates chutney is the nomero uno that appears to many people’s thought when it arrives to a delightul meal. Today, we will tell you procedures on serving a appetizing Dates chutney.

Dates chutney

We hope you got benefit from reading it, now let’s go back to dates chutney recipe. You can cook dates chutney using 6 ingredients and 3 steps. Here is how you cook it.

Firstly, below are the ingridients that you should prepare to serve Dates chutney:

  1. Take 1 cup of green mango.
  2. Prepare 6 of wet dates.
  3. Provide 1 cup of jaggery.
  4. Take 1 tsp of black salt.
  5. Take 1/2 tsp of zeera powder.
  6. Get 2 tsp of red chilli powder.

After readying the ingridients, now we are ready to make our delightful Dates chutney:

  1. Grate green mango, heat a pan add grate mango, add khajur mashed and grated jaggery, jeera powder, black salt,and red chilli powder..
  2. Cook well till jaggery melts. If it is sour add more jaggery..
  3. Add water if you want it thin, cool it and grind, strain it.cook if you want. Cool it and store it in the fridge..

While the chutney is hot pour into clean jars and cork tightly. Date Chutney is the most tastiest chutney recipe, made with lots of Dates (Khajoor) and whole Indian spices. Besides dates and tamarind, this chutney is also made with jaggery, ground coriander and cumin, and dry ginger powder. Red chili powder can be added for a little extra kick but is not necessary. You can use regular dates or Medjool dates for this recipe.

Recipe : Dates chutney

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After reading this instruction, now you are set to be able to make your first amazing Dates chutney and be a part of the few people that can prepare the special Dates chutney. If you wish that your friends are also able to serve a remarkable Dates chutney or even to serve the extra delicious Dates chutney for you, dont doubt to share this web to them.

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