Porriage plantain and smoked fish is the first thing that appears to most people’s mind when it arrives to a delightul meal. Today, we will tell you procedures on serving a appetizing Porriage plantain and smoked fish.
We hope you got insight from reading it, now let’s go back to porriage plantain and smoked fish recipe. To cook porriage plantain and smoked fish you only need 11 ingredients and 2 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should prepare to cook Porriage plantain and smoked fish:
- Prepare of Plantain.
- Get of Palmoil.
- Use of Dry pepper.
- Use of Onion.
- Provide of Salt.
- Get of Ginger.
- Provide of Garlic.
- Provide of Crayfish.
- You need of Pepper.
- Get of Curry.
- Use of Smoked fish.
After preparing the ingridients, now we are set to make our delightful Porriage plantain and smoked fish:
- Peel and cut the plantain,rinse in a pot pour water to the same level with the plantain..
- Prepare and add onion,pepper,palmoil,crayfish,curry,ginger,garlic and salt cover and boil it for 10-15minutes.stir and let it cook a bit plantain porriage is ready..
This version is infused with smoked fish, goat meat and cray fish. In other words, come to mama! Plantain and Yam Porridge / Pottage. Okra Plantain Porridge has become another way to add okra to my meals. I love okra so much and the smoked fish is a big bonus.
Recipe : Porriage plantain and smoked fish
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After seeing this recipe, now you are near enough to be able to cook your first incredible Porriage plantain and smoked fish and be a chunck of the minority people that can make the special Porriage plantain and smoked fish. If you hope that your families are also able to serve a remarkable Porriage plantain and smoked fish or even to make the extra delicious Porriage plantain and smoked fish for you, dont hestitate to share this page to them.