Cross buns is the nomero uno that appears to most people’s thought when it arrives to a perfect dish. Today, we will provide you steps on cooking a comforting Cross buns.
We hope you got insight from reading it, now let’s go back to cross buns recipe. To cook cross buns you only need 7 ingredients and 16 steps. Here is how you achieve that.
Firstly, here are the ingridients that you should prepare to serve Cross buns:
- You need 750 grams of Flour.
- Get 3 spoons of Yeast.
- Take of Milk.
- Provide of Warm water.
- Use 250 grams of Sugar.
- You need of Sultanas (Optional).
- Take 2 of Eggs.
After preparing the ingridients, now we are set to make our yummy Cross buns:
- Measure the flour and put it on a metallic bowl and create a well on the flour.
- Mix the 3 spoons of yeast with little cold milk until well mixed.
- Pour the yeast mixture on the well, place the bowl with flour and yeast on the well over a lid of boiling water.
- Hold it there until the yeast forms bubbles, after that mix the two until well mixed.
- Add sugar as you mix until well mixed.
- Add your warm water mix until you form a dough (It should be soft not hard).
- Bring the dough over a warm place, Hold it there until it doubles in size(To proof).
- After it has doubled, remove it and (kanda tena tena ule unga…).
- Model the dough into small balls of the same size and shape, as you place them on a greased baking tray.
- After that make a cross on each ball using a knife (Just on top of the ball don't over do).
- Bring the balls on a warm place to double.
- After they have doubled egg wash them on top, Then bake on an Oven at temp 200degrees Celsius.
- Bake until golden brown.
- After you remove them from the oven..make a syrup (Sugar and water)then sprinkle on the surfaces of the buns…and give it time to penetrate inside the buns.
- Serve your buns with a hot beverage…coffee or Tea..its very yummy…
- Give it a try for a breakfast!.
Easy Hot Cross Buns using this easy dough from my Bagel Recipe. No yeast, no boiling, no fancy mixer. Bake them in the oven or in the air-fryer! Hot Cross Buns cannot be dashed off quickly but watching the dough rise is all very satisfying, and then your family can enjoy all that fruity, spicy stickiness. Our hot cross buns recipe is easy-to-follow and makes the ultimate spiced, Easter treat.
Recipe : Cross buns
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