Super Easy Method to Serving Appetizing My Mother's Easy Madeleines

My Mother's Easy Madeleines is the first thing that comes to many people’s mind when it comes to a comfort meal. Today, we will tell you procedures on preparing a comforting My Mother's Easy Madeleines.

My Mother's Easy Madeleines

We hope you got benefit from reading it, now let’s go back to my mother's easy madeleines recipe. To make my mother's easy madeleines you need 7 ingredients and 4 steps. Here is how you achieve it.

First of all, below are the ingridients that you should ready to serve My Mother's Easy Madeleines:

  1. Use 100 grams of Cake flour.
  2. Take 1/3 tsp of Baking powder.
  3. Prepare 100 grams of Sugar.
  4. Take 2 of Eggs.
  5. You need 100 grams of Margarine (unsalted or salted).
  6. Use 1 tsp of Lemon juice.
  7. Take 1 of Vanilla extract (or Vanilla oil).

After preparing the ingridients, now we are ready to make our yummy My Mother's Easy Madeleines:

  1. Sift the cake flour and baking powder twice in a bowl. Add the sugar (I used brown sugar in the picture) and mix briefly with a whisk..
  2. Break the eggs brought to room temperature, and briefly mix with the whisk..
  3. Melt the margarine (microwave for about 30 seconds at 600 W). Add the margarine, and lemon juice into the bowl, and mix until the batter becomes glossy..
  4. Pour in the butter greased mold and bake in the oven preheated to 180℃ for 15 minutes (the baking time differs on your oven)..

Recipe : My Mother's Easy Madeleines

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