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Easy Step to Making Perfect Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)

Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) is the nomero uno that appears to many people’s mind when it arrives to a perfect meal. Today, we will provide you procedures on cooking a comforting Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan).

Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)

We hope you got benefit from reading it, now let’s go back to almond & plum jam thumbprint cookies (gluten free, vegan) recipe. You can cook almond & plum jam thumbprint cookies (gluten free, vegan) using 5 ingredients and 5 steps. Here is how you achieve it.

Firstly, below are the ingridients that you should ready to cook Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan):

  1. Use 2 cups of ground almonds.
  2. Prepare 1 tsp of baking powder.
  3. Prepare Pinch of salt.
  4. Prepare 6 tbsp of brown sugar.
  5. Provide of Jam of choice, we used plum.

After readying the ingridients, now we are set to make our yummy Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan):

  1. Mix together the dry ingredients in a bowl..
  2. Add 4 tbsp water and stir until the dough comes together..
  3. Roll out spoonfuls of the mix with your hands to form balls. Gently press them onto a baking tray lined with parchment paper. Use your thumb to make an indent..
  4. Fill the indents with half a teaspoon of jam..
  5. Bake for 10 mins at 200 C.

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Recipe : Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan)

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After seeing this procedure, now you are ready to be able to produce your first amazing Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) and be a part of the few people that can produce the special Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan). If you wish that your friends are also able to make a remarkable Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) or even to cook the unforgettable Almond & Plum Jam Thumbprint Cookies (Gluten Free, Vegan) for you, dont forget to share this page to them.

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