20 Minutes to Preparing Best Sabudana Kheer

Sabudana Kheer is the first thing that appears to many people’s mind when it arrives to a delightul dish. Today, we will tell you procedures on preparing a comforting Sabudana Kheer.

Sabudana Kheer

We hope you got benefit from reading it, now let’s go back to sabudana kheer recipe. You can cook sabudana kheer using 6 ingredients and 4 steps. Here is how you do it.

First of all, here are the ingridients that you should prepare to serve Sabudana Kheer:

  1. Prepare 1 cup of sabudana(tapioca).
  2. You need As per taste of sugar.
  3. Prepare 2 tsp of raisin.
  4. You need 2 tsp of chooped mixed nuts.
  5. Use 2 tsp of tutti frutty.
  6. Prepare 300 ml of milk.

After readying the ingridients, now we are set to make our yummy Sabudana Kheer:

  1. Take tapioca wash and soak for 8 hours..
  2. After 8 hours drain the water and take a vessel add milk then bring it to a boil, then add soaked tapioca and mix it, then add raisin and give it a mix..
  3. After 5 minutes turn off the flame, then add sugar, dry fruits and mix it..
  4. Take a serving bowl put cooked tapioca and garnish tutti frutti and enjoy tapioca kheer..

Next add in the sugar and keep stirring then add in the washed sabudana along with cardamom and saffron strands. Boil the kheer and cover the lid. Once ready, garnish with chopped dried fruits. Sabudana kheer is ready to be served. Sabudana Kheer or Sago Kheer is the commonest type of sweet dish, enjoyed during the fasting period, as well during celebrations and festivals.

Recipe : Sabudana Kheer

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After reading this recipe, now you are near enough to be able to cook your first extraordinary Sabudana Kheer and be a part of the minority people that can produce the phenomenal Sabudana Kheer. If you want that your friends are also able to make a perfect Sabudana Kheer or even to make the unforgettable Sabudana Kheer for you, dont doubt to share this web to them.

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