Chinese Tomato Scrambled Egg is the first thing that appears to many people’s mind when it arrives to a comfort meal. Today, we are going to provide you steps on serving a delicious Chinese Tomato Scrambled Egg.
We hope you got benefit from reading it, now let’s go back to chinese tomato scrambled egg recipe. You can cook chinese tomato scrambled egg using 7 ingredients and 0 steps. Here is how you do that.
Firstly, here are the ingridients that you should ready to make Chinese Tomato Scrambled Egg:
- Take 3 of eggs (beaton).
- Provide 2 of tomatoes (boiled and peeled).
- Use 3 of garlic (chopped).
- Use of Spring Onion (chopped).
- Provide of Salt.
- You need of Sugar.
- You need of Cooking oil.
After readying the ingridients, now we are set to make our delightful Chinese Tomato Scrambled Egg:
Pour in the eggs and, over medium-low heat, cook with constant stirring just until the edges are set but the center is still wet (see how to cook perfect scrambled eggs ). In a medium saucepan or large wok, heat a tablespoon of oil over medium-high. Remove from the pan and set aside. In the hot summer, the most clicked dish in the restaurant is definitely scrambled eggs with tomatoes. In fact, not only in summer, but throughout the year, many women like to eat this dish, because it has a very good radiation protection effect.
Recipe : Chinese Tomato Scrambled Egg
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After seeing this guide, now you are set to be able to cook your first amazing Chinese Tomato Scrambled Egg and be a chunck of the minority people that are able to produce the marvelous Chinese Tomato Scrambled Egg. If you hope that your friends can also make a remarkable Chinese Tomato Scrambled Egg or even to serve the unforgettable Chinese Tomato Scrambled Egg for you, dont forget to share this web to them.