Milk cake is the first thing that comes to many people’s mind when it comes to a delightul meal. Today, we are going to provide you steps on serving a appetizing Milk cake.
We hope you got benefit from reading it, now let’s go back to milk cake recipe. You can cook milk cake using 4 ingredients and 5 steps. Here is how you achieve it.
Firstly, below are the ingridients that you should prepare to make Milk cake:
- Get 1 ltr of milk.
- Get 2 tbsp of sugar,.
- Provide 1 tbsp of lemon juice,.
- Take 1 tbsp of water.
After readying the ingridients, now we are set to make our delightful Milk cake:
- Take 1 pan and little water and put milk and boil..
- After boil add lemon juice and boil for another 15 mints.
- Add sugar step by step 1 tbsp and mix properly once mixed and moisture release then add another spoon of sugar.
- Again cook for 10 mints still it's become moisture less and soft like 1 dough with perfect texture grease with ghee to tin put the batter into and cover with plate and this tin cover with blanket for more heat.
- After it's become cool ready to eat.serve in plate and make pieces.
Eggless Hot Milk Cake With Chocolate Ermine Frosting – Video Recipe. I am always tempted to try new recipes in baking. That too, if I see some cake recipe, I need to immediately make an eggless version. Hot milk cake, an old-fashioned treat, is fine-grained, moist, high-rising, and wonderfully tasty. It can be enjoyed as is, in all its buttery glory; or paired with the icing of your choice — or fudge topping or thick.
Recipe : Milk cake
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