Milk Chocolate is the nomero uno that comes to most people’s thought when it comes to a delightul dish. Today, we will tell you instructions on serving a delicious Milk Chocolate.
We hope you got insight from reading it, now let’s go back to milk chocolate recipe. You can have milk chocolate using 4 ingredients and 7 steps. Here is how you do it.
Firstly, here are the ingridients that you should prepare to make Milk Chocolate:
- Use 75 gm of Butter.
- Use 2 tablespoons of Cocoa powder.
- You need 3 tablespoons of Powder sugar.
- Provide 2 tablespoons of Milk Powder.
After preparing the ingridients, now we are set to make our delightful Milk Chocolate:
- Take a bowl add water boil it then put another big bowl on it..
- Add butter in upper bowl and melt it on medium flame..
- Add sugar mix it well..
- Add milk powder mix it well and low the flame..
- Add cocoa powder mix it well and cook for 1min on low flame..
- Transfer the chocolate in silicon mould and put it in refrigerator for 1-2hours..
- Homemade Milk chocolate without cocoa butter is ready to serve..
Recipe : Milk Chocolate
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